Vegan Onion Dip

The holidays are upon us, which often means parties!!  Here is a simple and delicious recipe for a vegan chip dip that is sure to please.

You will need:

2 Tbsp olive oil
1 1/2 C sweet onion, diced
3/4 tsp sea salt
1 1/2 C vegan mayo
1/4 tsp garlic powder
1/4 tsp ground white pepper

Combine onions, olive oil and 1/4 tsp salt in a saute pan over medium heat.  Cook onions until caramelized, stirring frequently - about 15 minutes.  Remove from heat and set aside to cool.  Meanwhile, mix together mayo, garlic powder, white pepper, and the remaining salt in a medium sized bowl.  Add the cooled onions and stir to combine.  Refrigerate over night and stir again before serving.

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